ABOUT US

HISTORY

Le Bon Pain Bakery

I am French from Normandie. I lived for 18 years in Chile and I’m now settled in Fernie. I am passionate about outdoor activities like biking and snowboarding. Eating good products has always been part of my life.

With my French background and culture, I’ve always been interested in eating bread and pastries that are good for your health and learning the process. I decided to learn with a French baker that has had different experiences and professional training. When I moved to Fernie I noticed the lack of good bread and took the opportunity to create my own bakery. After speaking with many different people about this project I started developing this new bakery.

Our main focus for the bakery’s products is that they are affordable and of good quality. Our flour is 100% organic and from Creston, BC. Everything is handmade, artisanal, baked fresh every day, our loaves are all sourdough and we make everything with passion and joy.

– BERTRAND –

"Caramel the Bear"

OUR COMMITMENT

We are proud to make high quality and affordable products. We celebrate the French tradition and savoir-faire with products made with premium ingredients, passion and joy.

WHAT THEY SAY

Please review us on Google

...best baguette, jesus christ. big love, superior bread to everything else. C'EST MAGNIFIQUE

Cherryvia Google Reviews

Delicious baked goods. Try the kouign-amann!

Matthew Linevia Google Reviews

Croissant was Amazing!

Robert Fuerderervia Google Reviews

This is the best bread I’ve had anywhere in Canada.

Racquel Biemvia Google Reviews

Delicious baked goods, benches outside to enjoy your snacks on. Friendly staff and good parking.

Derek DDvia Google Reviews

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CONTACT INFORMATION

792 3rd Ave, Fernie, BC V0B 1M0
PO BOX 901

DISCLAIMER

All prices are subject to change. Please refer to our Google Places profile for up-to-the-minute information regarding 'Daily Specials'. Merci!

MANAGEMENT

Le Bon Pain