Pain de Seigle (Rye Loaf)

Pain de Seigle (Rye Loaf)

Sourdough loaf with a mix of rye (60%) and white flour (40%). This bread is high in antioxidants, iron and zinc.

$7.50

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CONTACT INFORMATION
792 3rd Ave, Fernie, BC
V0B 1M0 PO BOX 901
DISCLAIMER
All prices are subject to change. Please refer to our Google Places profile for up-to-the-minute information regarding 'Daily Specials'. Merci!
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Le Bon Pain

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